What are chemical products that destroy most bacteria, fungi, and viruses on surfaces called?

The term that describes chemical products capable of destroying most bacteria, fungi, and viruses on surfaces is "disinfectants." Disinfectants are specifically formulated to kill a wide range of pathogens and are used on inanimate surfaces to reduce the risk of infection and contamination. They are stronger than sanitizers, which may only reduce the number of bacteria and are generally not as effective against viruses and fungi.

Cleansers refer to products designed primarily for removing dirt and debris rather than specifically targeting bacteria or viruses. Antiseptics, on the other hand, are intended for use on living tissues to reduce the possibility of infection, and while they do have antimicrobial properties, they are not used for disinfecting surfaces in the same manner as disinfectants. This distinction is crucial in understanding the appropriate application of these products in both barbering practice and overall hygiene protocols.